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	<title>Comments on: Himalayan Salt Blocks</title>
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	<link>http://www.saltnews.com/2008/12/himalayan-salt-blocks/</link>
	<description>the world of gourmet salt</description>
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		<title>By: B Hart</title>
		<link>http://www.saltnews.com/2008/12/himalayan-salt-blocks/comment-page-1/#comment-27277</link>
		<dc:creator>B Hart</dc:creator>
		<pubDate>Sun, 26 Jun 2011 04:33:00 +0000</pubDate>
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		<description>Just curious - have purchased a salt block but would like to find a wooden &quot;cutting board&quot; type serving tray to serve it on.  My ideal would be a wooden board with a ceramic type insert so I can serve the ahi tuna on the ceramic part.  Any suggestions?  Thanks!</description>
		<content:encoded><![CDATA[<p>Just curious &#8211; have purchased a salt block but would like to find a wooden &#8220;cutting board&#8221; type serving tray to serve it on.  My ideal would be a wooden board with a ceramic type insert so I can serve the ahi tuna on the ceramic part.  Any suggestions?  Thanks!</p>
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	<item>
		<title>By: Nancy Fuller</title>
		<link>http://www.saltnews.com/2008/12/himalayan-salt-blocks/comment-page-1/#comment-17418</link>
		<dc:creator>Nancy Fuller</dc:creator>
		<pubDate>Wed, 26 Aug 2009 15:07:59 +0000</pubDate>
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		<description>I just purchased a salt platter and am confused on how to use it, clean it etc..
When will you be having a class on this?
Thank you!</description>
		<content:encoded><![CDATA[<p>I just purchased a salt platter and am confused on how to use it, clean it etc..<br />
When will you be having a class on this?<br />
Thank you!</p>
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